.Avakova A.G

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Bioresonance effect of SES insulin on bulls raised for meat

Bioresonance effect of SES insulin on bulls raised for meat AUTHORS : Avakova A.G. | Skobelev V.V. RELEVANT UNIVERSITIES : EE “Vitebsk Order” Sign of Honor “State Academy of Veterinary medicine “,…

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.Avakova A.G | .Skobelev V.V | 2017 | سال | نویسنده

Features of the bioconversion of trace elements into eggs and poultry meat with bioresonance exposure

Features of the bioconversion of trace elements into eggs and poultry meat with bioresonance exposure AUTHORS : Avakova A.G. | Lotnikova D.Yu. | Bondarevskaya E.V. RELEVANT UNIVERSITIES : North Caucasian Research Institute of Animal…

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Growing of replacement laying hens when exposed to SECh BAA “Artemida” and its subsequent productivity

Growing of replacement laying hens when exposed to SECh BAA “Artemida” and its subsequent productivity AUTHORS : Avakova A.G. | Kovalev Yu.A. RELEVANT UNIVERSITIES : North Caucasian Research Institute of Livestock, Krasnodar, Russia…

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.Avakova A.G | .Kovalev Yu.A | 2011 | سال | نویسنده

Experience of BRT implementation in industrial poultry farming

Experience of BRT implementation in industrial poultry farming AUTHORS : Avakova A.G. | Kovalev Yu.A. | Stepanchenko E.V. RELEVANT UNIVERSITIES : North Caucasian Research Institute of Animal Husbandry, Krasnodar, Russia YEAR : 2011…

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Bioresonance technology to improve the nutritional quality of chicken eggs

Bioresonance technology to improve the nutritional quality of chicken eggs AUTHORS : Avakova A.G. | Kovalev Yu.A. | Lotnikova D.Yu. RELEVANT UNIVERSITIES : About% North Caucasian Research Institute of Animal Husbandry,…

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