Comparative analysis of methods to identify food intolerances

Comparative analysis of methods to identify food intolerances

AUTHORS : Tikhonovone I.S. | Fedorenkoone S.I. | Kosarevaone L.B. | Shevchenkoone N.R. | Meilitseva2 M.E.

RELEVANT UNIVERSITIES : oneCenter “IMEDIS”, 2″Dr. Volkov Center”, Moscow, Russia
YEAR : 2006

 

HEALING NUTRITION (syn. Diet therapy) is a scientifically based system of treatment with specially developed diets. Sometimes nutritional therapy is the main component in the complex therapy of a disease, in some cases it serves as a mandatory therapeutic background for another,
incl. and specific therapy. Diet therapy for any disease is, first of all, the nutrition of a sick person, which ensures his physiological needs for nutrients, and, at the same time, a method of treatment with nutrition from specially selected and prepared foods, which affects
pathogenetic mechanisms of the disease [4].

 

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