Gluten enteropathy. The role of ART and multiresonance therapy
AUTHORS : Eliseeva O.I.
RELEVANT UNIVERSITIES : LLC “Eliseeva Methodological Center”, Moscow, Russia
YEAR : 2007
Gluten enteropathy (GEP) is an immune-dependent inflammation of the small intestine lining in people with genetic sensitivity to gluten, a protein found in
cereals. Doctors of our Center used the ART method to often test allergies to wheat, rye, barley. But we did not treat this as a pathology of the EFG. Therefore, all of our
treatments and restrictions on the intake of cereals resulted in only to temporary improvements. The disease is the disability of patients. The introduction of clinical
diagnostics has changed the traditional evania of the gastrointestinal tract reappeared and decreased practice of immunological methods of
understanding celiac disease (GEP) as a rare disease. Epidemiological screening studies based on the
